** “Rare & Limited” **
These premium beers are hard to find and considered top-notch examples of their styles. Served in 8oz. Snifters
**FIRESTONE WALKER’S RESERVE - XV: (CA) As a finished beer, XV is quite possibly the most integrated and seamless blend yet. 76% Barley Wine style beers, 19% Stout and 5% Imperial IPA. The game changer this year is the addition of Double Jack to the blend, its massive dry hop character brings citrus zest, tangerine and mango aromas making this a completely new beer. As the beer sits and breathes in the glass, a richer, orange zested, chocolate dusted, vanilla custard character is reveled. 12.5% ABV
**SCHNEIDER “NELSON SAUVIN”: (Germany) As the name suggests, Nelson Sauvin hops from New Zealand lend a fruity and floral aroma to the beer, evoking impressions of citrus, melon, gooseberry, and freshly mown grass. A spicy and delicate malt sweetness balances the flavor, while subtle tart notes round out the beer. 7.3% ABV
**ROGUE JON JON HAZELNUT ALE: (OR) Rogue Hazelnut Spiced Rum is aged in white oak barrels, soaking up the subtle flavors of Oregon hazelnuts, vanilla and spices from the rum. When the rum is finished aging, the barrels are emptied and immediately filled with Hazelnut Brown Nectar. After approximately 6 months of ocean aging, this unique ale is ready.
**HARPOON 100 BBL SERIES - VERMONT SPRUCE TIP ALE: (MA) This hearty ale is a showcase for a traditional yet seldom used brewing ingredient: spruce tips. Spruce tips impart citrus, pine, spice, herbal and earthy notes. A host of malts, a hint of roasted barley and generous use of Chinook hops complement the unique spruce flavor. 7% ABV
**ROGUE DOUBLE CHOCOLATE STOUT: (OR) Double Chocolate Stout is an evolution of Rogue Chocolate Stout, which is infused with imported Dutch bittersweet chocolate.
STONE DOUBLE BASTARD: (CA) Known as the bigger, meaner brother of Arrogant Bastard, Double Bastard is an aggressively hopped, intensely malty American Strong Ale. Carries a moderate sweetness and finishes with a sneaky balancing bitterness that comes on strong. 10.5% ABV
LAGUNITAS DOPPEL WEIZEN: (CA) Full-flavored with a nice drinkable body. A nice little spicy yeast spruces up the wheat and clove tastes, giving depth and character to this brew. Noticeable boozy presence that also spices everything up fantastically, adding to the flavor. Its both challenging (in a good way) and easy to drink at the same time. 8.5% AVB
SOUTHERN TIER UNEARTHLY: (NY) An Uninhibited Infusion of Hops, Enchanting aromas of the hops come forward as your first sip divulges this beer’s fervent soul. To underestimate Unearthly is to trifle with the mysteries of the universe so please consume wisely. 11%. ABV
ALES / PALE ALES / INDIA PALE ALES
**GREY SAIL FLAGSHIP ALE: (RI) Located in seaside city of Westerly, they just opened its doors in December 2011. This is a cream style session ale, with an easy drinkability.
**ROGUE YELLOW SNOW IPA: (OR) Pale golden in color with a hoppy fruity aroma with big hop flavor up front complemented by medium body and hoppyness mid-pallet. Finishes with a characteristic lingering bitterness.
**MAGIC HAT ENCORE IPA: (VT) A mix of an American wheat beer and a traditional India Pale Ale. Encore is hopped and dry-hopped and has a pleasant grapefruit aroma that compliments its subtly sweet malty backbone.
**GREEN FLASH WEST COAST IPA: (CA) A menagerie of hops is layered throughout the brewing process: Simcoe, Columbus, Centennial and Cascade producing a multi-dimensional hop experience.
SOUTHERN TIER 2X IPA: (NY) Not quite an imperial, but certainly not a standard India pale ale. Our double IPA is a hop lover’s dream, citrusy and clean
SAM ADAMS LATITUDE 48 IPA:(MA) Brewed with a select blend of hops from top German, English and American growing regions, all located close to the 48th Latitude. The intense hop character is balanced by a slight sweetness
FLYING DOG - DOGGIE STYLE PALE ALE: (MD) Amber in color, backed with a citrus hop character, well-balanced with rich, malty undertones.
LONG TRAIL ALE: (VT) Long Trail Ale is full-bodied amber ale modeled after the "Alt-biers" of Dusseldorf, Germany. Largest selling craft brew in VT
LAGUNITAS IPA: (CA) A raging hop character made with 43 different hops and 65 various malts, this aromatic ale will likely float your boat.
WHALES TALE PALE ALE: (MA) An amber English-style ale that has a nice balance between hops and malt. Whale's Tale is brewed with a blend of British and domestic malts and dry-hopped with a kiss of Kent Golding Hops
BASS ALE: (
SIERRA NEVADA PALE ALE: (CA) A homemade natural ale with no additives. They use only fine barley malt, whole hops, brewer’s yeast and crystal-clear water.
HARPOON IPA: (MA) This beer, produced in Boston, is a rich, full-bodied beer that John Mahoney says is GOOD!
HEAVY SEAS LOOSE CANNON: (MD) Loose Cannon Hop3 Ale is a triple hopped IPA containing over 3 pounds of hops per barrel. Not for the faint of palate, it has an intensely floral, spicy, and citrusy hop aroma and flavor.
KONA FIRE ROCK ALE: (HI) Crisp, refreshing “Hawaiian-style” pale ale with a citrus-floral hop aroma from the Galena, Cascade & Mt. Hood hops added to each brew.
WHEAT / RYE / WHITE / BELGIAN
ALLAGASH WHITE ALE: (ME.) Brewed with a large portion of malted wheat, barley and an addition of oat. It’s spiced with coriander and curacao orange peel, resulting in a full-flavored, yet refreshing beer with hints of spice.
LEINENKUGEL SUNSET WHEAT: (WI) Brewed with malted Wheat, Cascade hops and natural coriander, Sunset Wheat has a refreshing flavor. Add an orange slice for an even more memorable Sunset!
BLUE MOON BELGIAN WHITE: (CO) A Belgian-style wheat ale brewed with wheat, oats and barley malt; exotically spiced with coriander and orange peel for a creamy taste and refreshing finish.
FRANZISKANER WEISSBIER: (Germany) This deep golden wheat beer is unfiltered to produce a natural cloudiness. Its crisp, spicy and fruity taste will expand your horizons.
HOEGARDEN WHITE BEER: (Belgium) The original white beer! Naturally cloudy, unfiltered, subtly yellow, and refreshing with a hint of citrus and spice.
SEASONAL BEERS
**NEWPORT STORM WINTER:(RI) We use Dark Chocolate and Crystal malts to make this bold porter style ale. Enough East Kent Golding hops are used to flavor the brew. However, no aroma hops are added which allows the malt profile of this brew to take center stage.
**HEAVY SEAS WINTER STORM: (MD) Our winter ale brewed with copious helpings of English malts and both U.S. and English hops. Full malty flavors dancing with powerful hop aromas and a lingering yet firm hop bitterness.
**BROOKLYN WINTER: (NY) Based on the satisfying malty ales of blustery Scotland, this beer brings deep malt flavors with full copper colors, a round, smooth palate and a brisk hop flavor.
**THIRSTY DOG 12 DOGS OF CHRISTMAS ALE: (OH) Filled with seasonal flavors from generous amounts of toasted and caramel malts then mixed with equally generous amounts of honey, cinnamon, ginger and nutmeg.
**LONG TRAL HIBERNATOR: (VT) A rich and malty, mildly sweet Ale. Skillful use of brown sugar, honey and malts contribute to the complex, warming character of this brew.
**HARPOON WINTER WARMER: (VT) Harpoon Winter Warmer is a full-bodied rich ale that uses a touch of cinnamon and nutmeg to achieve its spirited flavor. Perfect for the holidays!
**BERKSHIRE CABIN FEVER: (MA) Copper amber in color, this medium bodied ale has a great balanced flavor. A fruity spicy hop finish compliments in malty caramel taste.
**BLUE MOON WINTER ALE: (CO) This seasonal offering from Blue Moon offers a rich, malty mouth feel accented by the slightest touch of seasonal spices, including vanilla.
**WACHUSETT WINTER ALE: (MA) A ruby colored classic Scotch Ale made with crystal, Munich, smoked and special malts. No spices needed for this rich flavored brew.
**SAM ADAMS WINTER LAGER: (MA) Samuel Adams® Winter Lager is rich and full bodied, robust and warming with a deep chestnut brown. The warm aroma of cinnamon and ginger blends with the roasty sweetness of the malted barley and hint of citrus from the orange peel.
SPATAN OCTOBERFEST:(Germany) Amber in color, this medium-bodied beer balances roasted malt flavor with the perfect amount of hops. Displays a rich-textured palate with an underlying sweetness.
FRUIT BEERS
**SHIPYARD APPLEHEAD: (ME) Shipyard Applehead is a crisp, refreshing wheat ale with a delightful apple aroma and subtle cinnamon flavor.
** PEAK ORGANIC POMEGARANATE WHEAT: (ME.) Brewed with locally grown organic wheat, coriander, Pomegranate and Acai juice. Coriander Spice and the subtle sweetness from the Pomegranate and Açai are a perfect complement.
NEWPORT STORM RHODE ISLAND BLUEBERRY: (RI) Light-bodied, golden ale from the Coastal Extreme Brewery that is infused with native blueberries for a spectacular fruit flavor.
MAGIC HAT #9: (VT) A dry, crisp and fruity concoction. Not quite a pale ale, not quite a fruit beer, but somewhere in between. It’s really not possible to describe, because there’s nothing else quite like it.
STOUTS / PORTERS / BROWN / AMBER
**ROGUE HAZELNUT BROWN NECTAR: (OR) A nutty twist to a traditional European Brown Ale. Dark brown in color with a hazelnut aroma, a rich nutty flavor and a smooth malty finish.
**LEINENKUGEL NUT BROWN: (WI) The new amber-toned brew features roasted malt character, with English two-row malts provide the beer with a maple aroma and pronounced chocolate, caramel and hazelnut top notes.
**OFFSHORE BEACH ROAD BROWN ALE: (MA) Notes of lightly toasted bread and hints of bittersweet chocolate. Balanced perfectly with Noble Hops from the UK.
**MAGIC HAT RAVELL: (VT) This rich Porter was blended with whole vanilla beans for a truly unique flavor sensation. This limited release is part of the flavor flashback series.
**PEAK ORGANIC NUT BROWN ALE: (ME) This Ale starts out very smooth, like an English-style Brown Ale. The use of Chocolate & Munich Malts, and New Zealand Hallartau Hops give this beer a crisp, nutty finish.
NEWPORT STORM HURRICANE AMBER ALE: (RI) A copper-colored, medium-bodied brew with a moderately hopped finish, brewed by the Coastal Extreme Brewing Company here in Newport, Rhode Island.
BREKENRIDGE VANILLA PORTER: (CO) An ale that has all the chocolate and roasted nut flavor of a classic Porter, with an enigmatic surprise thrown in for good measure, real vanilla bean. A vanilla kiss in a rich dark sea.
GUINNESS STOUT: (Ireland) This pint has become a staple in America's stout diet. It is brewed in the Irish tradition, which produces a bitter, rich, dark, and fully-hopped brew with an ultra-smooth finish.
NEWCASTLE BROWN ALE: (England) This ale is a rich blend of fresh hops and two-row barley. Its dark color finishes with a smooth ale taste.
SMITHWICKS: (Ireland) Pronounced "Smithicks". It is Irelands' oldest, best selling, and easiest drinking Irish ale from Dundalk Ireland.
BERKSHIRE COFFEEHOUSE NITRO PORTER: (MA) This dark ale combines the taste of real organic coffee with our popular Drayman's Porter. The robust coffee flavor comes via a coffee extract made by Dean's Beans.
LEFT HAND MILK STOUT (CO): Strong roasted malt and coffee flavors build the foundation of this classic cream stout. The addition of milk sugar mellows the intense roastiness and gives this beer the most incredible creamy mouth feel
LAGERS / PILSNERS
**BROOKLYN LAGER (NY) The award-winning Brooklyn Lager is amber-gold in color and displays a firm malt center supported by a fine bitterness and floral aroma
**ROGUE GOOD CHIT PILSNER: (OR) Rogue Farm barley that we Floor-Malted in small batches. Floor Malting is an, old fashioned, 8 day process that includes steeping, germination, raking, roasting, bagging and hands on love 24 hours a day. “Chit” refers to the start of the rootlets that emerge from the embryo of the kernel once steeping is complete and germination begins.
**JEVER PILSNER: (Germany) The water from our well is unusually pure and soft. That allows us to add a touch more hops to create the Friesian-bitter taste that distinguishes Jever Pilsner from any other beer.
**GAFFEL KOLSCH: (Germany) As the best-known kolsch brewery, Gaffel’s flavor is derived from an ale yeast that is "lagered" (or aged) in cold cellars. Gaffel is pale, faintly fruity with a crisp, hop finish. Enjoy as an aperitif or digestif.
HARP LAGER: (Ireland) The traditional Irish blend of barley and hops has created this full-bodied lager that is becoming Ireland’s most popular beer.
STELLA ARTOIS LAGER: (Belgium) With a brewing process that takes twice as long to brew as most others, Stella Artois delivers a distinctive and recognizable taste. It is refreshing with a crisp, hoppy finish.
AMSTEL LIGHT: (Holland) This lager is a favorite light beer in America. It has the taste of a full-bodied import, yet finishes like a light-bodied.
NARRAGANSETT LAGER: (RI) Narragansett is a classic American lager made from 6-row malt, seedless hops and our proprietary lager strain.
SAM ADAMS LAGER: (MA) Winner of the Great American Beer Festival four years running. This 100-year-old recipe has produced a beer with the flavor and character of an ale, but the smoothness of a lager. A winner anytime!
CIDERS—Great Gluten Free Alternative!!
**WOODCHUCK WINTER CIDER: (VT) The power of this winter Cider is a balanced culmination of Premium French and Traditional American Oak, giving the cider great complexity and broad characteristics that neither style could produce on its own. Finishes with a touch of vanilla.
WOODCHUCK AMBER CIDER: (VT) This cider has an amber hue and is made with only the sweetest apples for a super sweet taste. Gluten Free!
NON-ALCOHOLIC HAND CRAFTED SODA’S
CAPTAIN ELI’S ROOTBEER: (ME) Capt’n Eli’s Root beer is a full-bodied, hand-crafted traditional root beer with essence of wintergreen oil, anise and vanilla. Sweetened with natural cane and brown sugars.
NON-ALCOHOLIC HAND CRAFTED SODA’S
** ROGUE SANTA’S PRIVATE RESERVE: (OR) Rogue’s annual holiday offering, Santa’s Private Reserve, is a variation of the classic Saint Rogue Red, but with double the hops--including Chinook, and Centennial, and a mystery hop called Rudolph by head brewer John. 22 oz btl
NORTH COAST RASPUTIN IMPERIAL STOUT: (Cal) This brew pours out with a frothy tan head that would make Starbucks envious. It’s loaded with chocolate and coffee aromas, some roasty notes and bready yeast. It’s a rich mouthful, sweet, even luscious, but nicely balanced by the hops. 9% ABV
GUINNESS BLACK LAGER: (IRE) Light and crisp with a subtle hint of malt, and a slight hop finish. This lager has a dark black color but unlike the signature Guinness stout, Black Lager is made to be enjoyed right from the bottle.
GREEN’S GLUTEN FREE AMBER ALE: (BE) Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.